	ELTHAM College Training Services
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	Download Menu (PDF) Coffee Shop Menu \| Monday - Thursday Dinner Menu\| Friday Dinner Menu \| Children's Menu Swipers Gully Restaurant Menus Coffee Shop Open Monday – Friday 8.30am – 11.30am during term time. The coffee, tea and sweet treats in 2008 are prepared & served by the Year 8 & 9 students. No bookings are required (with larger groups please phone ahead so a table can be prepared). Dinner Monday and Tuesday Table d’hôte menu, any two courses $22.50, any three courses $25.00. A children’s menu is available. Guests are asked to be seated between 6.00pm – 6:45pm. The students who prepare & serve your meals are completing Units 1 & 2 VET in VCE Hospitality and began in February 2008. Wednesday and Thursday Table d’hôte menu, any two courses $22.50, any three courses $25.00. A children’s menu is available. Guests are asked to be seated between 6.00pm – 6:45pm. The students who prepare & serve your meals are completing Units 3 & 4 VET in VCE Hospitality and began in February 2008. Friday A la carte menu, any two courses $32.00, any three courses $37.50. Booking times are more flexible for a Friday & can be made for arrival between 6.30pm & 8.00pm. Prepared and served by experienced students completing the VET in VCE Hospitality. Bookings can be made by phoning 9437 2222. SWIPERS GULLY Vineyard & Restaurant is licensed (sorry no BYO). Payments can be made by cash, Bankcard, MasterCard, VISA or EFTPOS.